{"id":225,"date":"2021-10-30T22:53:07","date_gmt":"2021-10-30T20:53:07","guid":{"rendered":"https:\/\/www.brennerei-baumann.com\/et-voluptatem-magnam-sint\/"},"modified":"2022-09-19T15:02:39","modified_gmt":"2022-09-19T13:02:39","slug":"can-i-drink-the-gletschereis-cold","status":"publish","type":"post","link":"https:\/\/www.brennerei-baumann.com\/en\/blog\/can-i-drink-the-gletschereis-cold\/","title":{"rendered":"Can I drink the GletscherEis cold?"},"content":{"rendered":"<h5>Fire liqueurs are made to be lit. So far so good. But what else you can do with them we will tell you here\u2026.<\/h5>\n<p>Of course GletscherEis also tastes well if you have it pure. Many fans also tell us that they have it on the rocks, also quite nice.<\/p>\n<p>We recently asked a few people what else one can do with our fire liqueurs: Here is the first of many answers:<\/p>\n<h3>Fire Liqueur Shots - Simply &amp; Delicious<\/h3>\n<p>Here two fast recipes for you:<\/p>\n<h5>\"Griane Wiesn\"<\/h5>\n<p>The \u201cGriane Wiesn\u201d (Tyrolean dialect for \u201cgreen field\u201d) is our fire liqueur shot favourite. Almost everyone liked it best. Grass green in the glass it also looks really cool. It is swiftly mixed: take on 1cl GletscherEis and add 1cl of orange juice, done and simply fantastic!<\/p>\n<p>Wenn ihr diesen Shot mit frisch gepressten Orangensaft zubereitet, schmeckt er noch eine Ecke besser. <strong><a href=\"https:\/\/www.tiroler-kraeuter-destillerie.com\/de\/p\/gletschereis-feuerlikoer\" target=\"_blank\" rel=\"noopener\">GletscherEis gibt\u2019s hier.<\/a><\/strong><\/p>\n<p>\u00a0<\/p>\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"705\" src=\"https:\/\/www.brennerei-baumann.com\/wp-content\/uploads\/2021\/10\/BB-Blog-Feuerritual-5-1024x705.jpg\" alt=\"\" class=\"wp-image-728\" srcset=\"https:\/\/www.brennerei-baumann.com\/wp-content\/uploads\/2021\/10\/BB-Blog-Feuerritual-5-1024x705.jpg 1024w, https:\/\/www.brennerei-baumann.com\/wp-content\/uploads\/2021\/10\/BB-Blog-Feuerritual-5-300x207.jpg 300w, https:\/\/www.brennerei-baumann.com\/wp-content\/uploads\/2021\/10\/BB-Blog-Feuerritual-5-768x529.jpg 768w, https:\/\/www.brennerei-baumann.com\/wp-content\/uploads\/2021\/10\/BB-Blog-Feuerritual-5-18x12.jpg 18w, https:\/\/www.brennerei-baumann.com\/wp-content\/uploads\/2021\/10\/BB-Blog-Feuerritual-5.jpg 1205w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n<h5>\"Gscheckte Kuah\"<\/h5>\n<p>The \u201cGscheckte Kuah\u201d (German for \u201cspeckled cow\u201d) is the fire liqueur shot that was as well received as the \u201cGriane Wiese\u201d. The intense herbal taste of the TeufelsKr\u00e4uter liqueur together with the mildness of the milk, really tasty.<\/p>\n<p>Simply pour 1 cl of the TeufelsKr\u00e4uter fire liqueur and 1cl of cold milk into the glass - done! Looks like a spotted cow, doesn't it? It is definitely delicious!<\/p>\n<p>Tip: you can light this shot like in the Tyrolean fire ritual. That would be a hot spotted cow.<\/p>\n<p>To you and your enjoyment!<\/p>","protected":false},"excerpt":{"rendered":"<p>Fire liqueurs are made to be lit. So far so good. But we will tell you here what else you can do with them \u2026.Of course Glacier Ice also tastes excellent if you drink  it pure. Many fans also tell us that they have it on the rocks, also quite nice. . Which other ways fire liqueurs can be used, we have [\u2026]<\/p>","protected":false},"author":7,"featured_media":728,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1,32,27,13],"tags":[],"class_list":["post-225","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-allgemein","category-blog-highlight","category-feuerlikoere","category-rezepte"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.brennerei-baumann.com\/en\/wp-json\/wp\/v2\/posts\/225","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.brennerei-baumann.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.brennerei-baumann.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.brennerei-baumann.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/www.brennerei-baumann.com\/en\/wp-json\/wp\/v2\/comments?post=225"}],"version-history":[{"count":1,"href":"https:\/\/www.brennerei-baumann.com\/en\/wp-json\/wp\/v2\/posts\/225\/revisions"}],"predecessor-version":[{"id":1064,"href":"https:\/\/www.brennerei-baumann.com\/en\/wp-json\/wp\/v2\/posts\/225\/revisions\/1064"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.brennerei-baumann.com\/en\/wp-json\/wp\/v2\/media\/728"}],"wp:attachment":[{"href":"https:\/\/www.brennerei-baumann.com\/en\/wp-json\/wp\/v2\/media?parent=225"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.brennerei-baumann.com\/en\/wp-json\/wp\/v2\/categories?post=225"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.brennerei-baumann.com\/en\/wp-json\/wp\/v2\/tags?post=225"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}